Amount of Total lipid (fat) in Fish, salmon, pink, canned, without salt, solids with bone and liquid

Finfish and Shellfish Products

In 100 g (Grams) of Fish, salmon, pink, canned, without salt, solids with bone and liquid there is 6.05 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Fish, salmon, pink, canned, without salt, solids with bone and liquid.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Fish, salmon, pink, canned, without salt, solids with bone and liquid

Fish, salmon, pink, canned, without salt, solids with bone and liquid is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, salmon, pink, canned, without salt, solids with bone and liquid are listed below.

Water 70.03 g 70.03%
Energy (calorie) 139 kcal
Energy (joule) 582 kJ
Protein 19.78 g 19.78%
Total lipid (fat) 6.05 g 6.05%
Ash 1.38 g 1.38%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 213 mg 0.21%
Iron, Fe 0.84 mg
Magnesium, Mg 34 mg 0.03%
Phosphorus, P 329 mg 0.33%
Potassium, K 326 mg 0.33%
Sodium, Na 75 mg 0.08%
Zinc, Zn 0.92 mg
Copper, Cu 0.102 mg
Manganese, Mn 0.02 mg
Selenium, Se 33.2 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.023 mg

Nutrients in Fish, salmon, pink, canned, without salt, solids with bone and liquid